It's the hottest time of the year! That's common knowledge. It is high time to get away from the heat and cool down. For you to do that, you seek for help from some frozen delicacies. There's no better cold refreshment than ice cream.
Talking about ice cream, there is a new one that is getting popular in ads- soft ice cream. So, the traditional one is hard? To find out more about soft ice cream, let us explore the machine through which it is made-soft serve ice cream machine. Read on and know its features.
Soft serve means ice cream, yogurt, custard and anything of that kind which are not frozen hard. What you need here is a soft serve ice cream machine which allows for air to add up 45% to its volume. You can just imagine that if 25% of air is added to the a gallon of ice cream it becomes 1.25 gallons in total. High temperature and air makes the ice cream creamier all throughout the mix. Air makes soft serve machines use fewer ingredients.
These machines are indeed so cool, and so there features are. These machines are self-contained units that store mix, churn, and freeze it into soft ice cream, and then dispense it. Other models are incorporated with touchpad LED displays that will let you set the time or consistency of the finish product. When this is set, the machines automatically adapt to whatever mix is used. Moreover, there is a low-mix light that tells when to fill again the mix hopper. Some models possess audible signal that tells when to add more mix.
A great soft serve machine will have a safety feature that will protect you from any compressor burnout. The compressor goes in a cycle for every 10 minutes to keep the ice cream cold. A great function is also that of protecting the compressor from hot refrigerant gas that may make the ice cream freeze solidly.
It's wise to choose a soft serve machine that can accommodate the needs of your family in one setting. You can measure the capacity of this machine in volume. The high volume can make up to 7 servings while the medium volume can serve up to 4-5 servings and the low volume can take care of 2-3 servings.
The small soft serve ice cream machines can use up 115 volts while the large ones 208-230 volts.
Once you have the soft ice cream ready, you can serve it in a cone or a bowl. Soft serve ice cream can go with root beer or banana split for a refreshing dessert. You can have any flavor you have for soft ice cream as you walk under the summer heat. Enjoy eating.
Talking about ice cream, there is a new one that is getting popular in ads- soft ice cream. So, the traditional one is hard? To find out more about soft ice cream, let us explore the machine through which it is made-soft serve ice cream machine. Read on and know its features.
Soft serve means ice cream, yogurt, custard and anything of that kind which are not frozen hard. What you need here is a soft serve ice cream machine which allows for air to add up 45% to its volume. You can just imagine that if 25% of air is added to the a gallon of ice cream it becomes 1.25 gallons in total. High temperature and air makes the ice cream creamier all throughout the mix. Air makes soft serve machines use fewer ingredients.
These machines are indeed so cool, and so there features are. These machines are self-contained units that store mix, churn, and freeze it into soft ice cream, and then dispense it. Other models are incorporated with touchpad LED displays that will let you set the time or consistency of the finish product. When this is set, the machines automatically adapt to whatever mix is used. Moreover, there is a low-mix light that tells when to fill again the mix hopper. Some models possess audible signal that tells when to add more mix.
A great soft serve machine will have a safety feature that will protect you from any compressor burnout. The compressor goes in a cycle for every 10 minutes to keep the ice cream cold. A great function is also that of protecting the compressor from hot refrigerant gas that may make the ice cream freeze solidly.
It's wise to choose a soft serve machine that can accommodate the needs of your family in one setting. You can measure the capacity of this machine in volume. The high volume can make up to 7 servings while the medium volume can serve up to 4-5 servings and the low volume can take care of 2-3 servings.
The small soft serve ice cream machines can use up 115 volts while the large ones 208-230 volts.
Once you have the soft ice cream ready, you can serve it in a cone or a bowl. Soft serve ice cream can go with root beer or banana split for a refreshing dessert. You can have any flavor you have for soft ice cream as you walk under the summer heat. Enjoy eating.
About the Author:
Arthur has written, read, and researched on soft serve ice cream machines as a result of his long-time love for ice cream. You can check his site here: http://www.softicecreammakerstore.com/
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