So This Is Christmas

Merry Christmas is such an infectious feeling I like to feel that way all year around.

So if you are visiting just before Christmas, just after Christmas or even here on Christmas day I am sure you will find something of interest for you and in the spirit of Christmas.

It may be said that Christmas is no longer a celebration but this must be spoken by people that have never had trouble closing their eyes on Christmas Eve in an expectation of what maybe left for them on the carpet under the tree.

I continue to look forward to the surprise on my Grandchild's faces to this day at Christmas events.

Merry Christmas - Merry Christmas - Merry Christmas

Sunday, December 28, 2008

How To Make Carp Fishing Baits And Save Money With Homemade Bait

By Tim Richardson

We fishermen pay lots of money for readymade fishing baits! The fact is that if they were so wonderful, companies would not have to keep on offering new baits all the time! Just the same number of fish or more, can be caught as a result of making your own unique baits and this will save you bags of money too!

Every time I have used a homemade bait that is different to the popular baits on a water, big fish have appeared and this is one of those definite points about carp which you can exploit using homemade baits. Fish learn by association and will find your new baits much harder to resist than popular readymades that already have been exploited. This difference is often the factor that decides if you get a run of big fish, or just average results, or series of memorable personal best fish sessions or lots of blanks!

Now I'm not saying that you will produce a wonder bait which fish simply jump straight into your net and beg for! Even with the very best baits, all the usual skills of fish location, bait application and skilfully playing your big fish are still required. But on your own homemade baits, the rewards and joys of catching your personal life time best fish on your personal secret bait formula is just incredible. This is why it is so important to exploit the massive fish catching factor of making your baits very unique.

This is a point lost on most readymade bait users! The great edge of bait is being different to ones fish wary of already as a result of previous hooking and captures on it. So make your baits as unique as possible as frequently as you think your results indicate you may need to.

Popular baits in many ways do have a shelf life in terms of longevity of effectiveness. Top bait manufacturers will tell you that even in a stock pond which has never been fished, when a new bait has been fished intensively by a number of anglers successfully, their results can slow right up even literally to the point of no more fish being caught on that bait. (This is no exaggeration, for example Gary Bayes of the international bait company Nashbaits told me of his experience of this!) Many baits exploit highly concentrated flavors in order to affect bait pH to stimulate fish. Others use the biological nutritional value approach and call their baits food baits for this reason.

I could not believe how easy and simple it was for me to make baits that hooked big fish straight away literally while still hot, even using the most basic of ingredients. Homemade baits can be just amazingly instant and fill you will so much confidence. I do not even bother to make baits that have a round or barrel shape or an even skin at all and I most often do not even boil them to make them resilient boilies either. This is because your greatest edge with bait is their difference. Therefore if you bait feels different, has a different shape, colour, texture, buoyancy, density, firmness or softness or permeability or solubility for example, then it is far more likely to out-fish readymades with ease! That is why making homemade baits is so easy.

You do not have to make individual baits in round shapes. Why not roll out a bait paste made of eggs, liquid additives and dry powders made into a dough and simply cut this into little odd shaped pieces? You could pop these into a pan of boiling water for about a minute or so to make boilies.

Making homemade bait is as hard as finding a bowl a mixing spoon or knife, a few eggs and some flours or other dry ingredients. Many flours about the house will bind to form a bait, from semolina and soya to maize and corn flour, and dried rice flour. For example, crack 5 or 6 eggs into a bowl and whisk them adding any flavouring or liquids additives you might choose, like ketchup or a flavoring from the baking aisle of your local store. Take 8 ounces of semolina and the same of soya flour and slowly add to your eggs until a dough the feel of putty is made. It is very easy and quick and with practice you can do this at lightening speed!

When your dough is ready you can use it immediately, or put it labelled plastic bags for later use. Store baits in the fridge or freeze them. It is best to make a note of the ingredients and levels in each individual bait mix. To make around a kilogram of bait it takes about 6 eggs with your dry powders. But this is a very rough guide and every mix can vary widely depending on ingredients, their solubility etc.

Considering you can easily make very economical baits even with better food nutrition value than just carbohydrate baits like the one described, it is still shocking to work out just how much money you can save. You can produce very effective big fish baits for 2 or 3 pounds or about 6 dollars per kilogram compared to shop prices of 5 or 6 times this cost. The total cost of 10 kilograms of readymade baits can be 80 to 120 pounds, while your homemade bait can cost you just 20 or 30 pounds, saving you 60 to 100 pounds for every 10 kilograms of readymade bait!

The best advantage of all is you can make your baits as different to normal as you like. Remember, being different is what really counts. Most frequently it is the most different and alternative homemade baits which tempt the very biggest and wariest of fish. You can start off with the simple bait here, but you might like to find out more if you really want to get cracking and hit the big-time!

By Tim Richardson.

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