Lately you have noticed that after your platoon maneuvers that some of your squad mates are eating a different kind of MRE. You Jewish mates are consuming ones marked kosher, and your Muslim ones are consuming ones marked halal. This is made you wonder if kosher or halal meals ready to eat are in any way more special than what you have. If you want an answer to that question, then do read on in this article.
Halal food is a type of food that is especially prepared according to guidelines set by Muslim holy men or imams, and also those that are set forth in the Islamic Holy Book or the Koran. In terms of kosher foods, these are food prepared under guidelines of the Jewish holy leaders, or rabbis, and also by rules under the Jewish Holy Book the Torah.
Quite a few people the world over will already know what halal means, by its symbol mostly seen in products and packages nowadays. Halal means allowed and is the opposite of haram, which means forbidden. This concept also covers certain lifestyle choices as well and you can have allowed fashion and clothing and even hotels and such. In a few countries with significant Muslim populations, some television shows and programs will bear the allowed mark.
With regards to kosher and things kosher, this is also gaining ground as well particularly in the United States. Kosher food is different from Muslim food in that it sometimes allows artificial ingredients and condiments like monosodium glutamate. Muslims however, will never allow it.
Quite a few believe that since the Jewish and Islamic traditions all originate from the patriarch Abraham, then what is halal is also kosher and vice versa. This of course is very far from the truth, and to avoid potentially embarrassing and possibly even dangerous social situations, one should erase this from his or her mind when interacting with these two cultures.
There are stark differences also in the way that Jews and Muslims prepare their meat. For the Muslim meat requires a lot of prayers to Allah before the slaughter, while kosher meat requires no such prayers. For the Jews, meat becomes kosher as long as it is a rabbi who prepares it.
In kosher preparations alcohol is permissible in the ingredients. However, for Muslim foods, alcohol will always be haram. Thus do not expect to have a Muslim fruitcake anytime soon, definitely you will be able to find a kosher fruitcake. Interestingly fruits and vegetables are always allowed by Muslims but they can only be kosher for a Jew as long as no bugs or insects have touched them. Likewise grape and fruit products will always be kosher only if they are made by Jews.
Thus this concludes the article to explain what the main differences between these two labels are. Hopefully the article has shed enough light on this so that you will not be so confused when you see an MRE labeled as such in the future again.
Halal food is a type of food that is especially prepared according to guidelines set by Muslim holy men or imams, and also those that are set forth in the Islamic Holy Book or the Koran. In terms of kosher foods, these are food prepared under guidelines of the Jewish holy leaders, or rabbis, and also by rules under the Jewish Holy Book the Torah.
Quite a few people the world over will already know what halal means, by its symbol mostly seen in products and packages nowadays. Halal means allowed and is the opposite of haram, which means forbidden. This concept also covers certain lifestyle choices as well and you can have allowed fashion and clothing and even hotels and such. In a few countries with significant Muslim populations, some television shows and programs will bear the allowed mark.
With regards to kosher and things kosher, this is also gaining ground as well particularly in the United States. Kosher food is different from Muslim food in that it sometimes allows artificial ingredients and condiments like monosodium glutamate. Muslims however, will never allow it.
Quite a few believe that since the Jewish and Islamic traditions all originate from the patriarch Abraham, then what is halal is also kosher and vice versa. This of course is very far from the truth, and to avoid potentially embarrassing and possibly even dangerous social situations, one should erase this from his or her mind when interacting with these two cultures.
There are stark differences also in the way that Jews and Muslims prepare their meat. For the Muslim meat requires a lot of prayers to Allah before the slaughter, while kosher meat requires no such prayers. For the Jews, meat becomes kosher as long as it is a rabbi who prepares it.
In kosher preparations alcohol is permissible in the ingredients. However, for Muslim foods, alcohol will always be haram. Thus do not expect to have a Muslim fruitcake anytime soon, definitely you will be able to find a kosher fruitcake. Interestingly fruits and vegetables are always allowed by Muslims but they can only be kosher for a Jew as long as no bugs or insects have touched them. Likewise grape and fruit products will always be kosher only if they are made by Jews.
Thus this concludes the article to explain what the main differences between these two labels are. Hopefully the article has shed enough light on this so that you will not be so confused when you see an MRE labeled as such in the future again.
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